Brandy (also internationally spelled as brandy) is an alcoholic beverage distilled from wine or various fruit juices. It embodies elegance, tradition, and the art of aging. It is the extended maturation in oak barrels that gives brandy its esteemed character and high value.
...Brandy (also internationally spelled as brandy) is an alcoholic beverage distilled from wine or various fruit juices. It embodies elegance, tradition, and the art of aging. It is the extended maturation in oak barrels that gives brandy its esteemed character and high value.
The journey of brandy begins with selecting quality grapes or fruits. The terroir—the unique climate, soil, and geography of a region—imbues the raw material, creating a distinctive bouquet of flavors and characteristics. Whether it’s the juicy grapes of Cognac, the aromatic plums of Slivovitz, or the regal apples of Calvados, terroir plays a central role in shaping the character of the brandy.
Brandy is divided into several subcategories: cognac a grape brandy produced exclusively in the Cognac region of France; armagnac the oldest type of brandy, produced only in the Armagnac region of France; such as plum brandy (Slivovitz) and apple brandy (Calvados) fruit brandies.
In addition to region and raw material, brandies are also classified by age: VS (Very Special) – 2.5–7 years; VSOP (Very Superior Old Pale) – 4.5–12 years; XO (Extra Old) – 9–40 years.
Öeldakse, et nii nagu brändi valmimiseks kulub pikk aeg, tuleb ka selle kuningliku joogi nautimiseks võtta aega. Brändit tarbitakse enamasti spetsiaalsest ümarast klaasist puhtalt või jääga, aga ka kokteilides nagu Sidecar, Brandy Alexander või Pisco Sour.
Araxes offers a wide selection of the finest brandies from regions around the world.
